Hong Kong, nestled in Princeton, WV, serves authentic Chinese and Asian cuisine with flavors that linger. Their menu shines with standout dishes like Hunan Roast Pork, boasting a subtle spicy kick, and the savory Chicken Pepper Steak that balances tender meat with bold seasoning. The Wonton Soup offers comforting warmth, perfect as a starter, while Orange Chicken presents a classic, sweet citrus glaze that satisfies every palate. Seafood lovers will appreciate the fresh Shrimp with Snow Peas, cooked to tender perfection with a mild white sauce that enhances rather than overwhelms. The extensive Lo Mein selection—from House Special to Seafood—caters to every craving, with generous portions praised by patrons. Accompanying sides and sauces, including General Tso’s and Sweet and Sour, provide customizable flavors. Customer favorites like shrimp egg rolls and coconut shrimp highlight the kitchen’s dedication to quality and taste. Hong Kong’s blend of hearty dishes and friendly service makes it a reliable gem for Chinese cuisine enthusiasts seeking authentic, vibrant flavors in a relaxed setting.